Pastry Cook

  • Eleven Madison Park
  • $48,520.00 - 81,710.00 / Year *
  • 200e E 24th St, New York, NY 10010
  • Full-Time
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Eleven Madison Parkis a three Michelin-starred restaurant restaurant led by Chef Daniel Humm and Will Guidara featuring a thoughtful, multi-course menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality.

We are looking for a passionate and experienced Pastry Cookto join our kitchen team.

Requirements for Success:

  • Commitment to excellence
  • Desire to learn
  • Positive attitude
  • Passion for food and hospitality
  • Wholeheartedly enjoy \"Making it Nice\"
  • Ability to work cleanly and efficiently
  • At least 2 years' experience in a Michelin-starred or fine-dining restaurant

Make it Niceis the parent company behind Eleven Madison Park, The NoMad, and Made Nice. Our company culture supports the growth and development of our employees, and provides opportunities for education and advancement. We offer a comprehensive benefits package, including medical/dental/vision, flexible spending accounts, commuter benefits, 401k, and paid time off after a required waiting period.

More detail about Eleven Madison Park part of Make it Nice, please visit
Associated topics: commercial kitchen, corporate kitchen, dining chef, executive, executive chef, executive kitchen, grill chef, pastry chef, service, sous


* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.